Cheddar biscuits
What you’ll need:
1 can premade buttermilk biscuits
3 tbsp melted butter
1 cup cheddar cheese
Preferred seasoning and add ins:
Herb mix
Ranch seasoning
Bacon pieces
Chives
Finely chopped veggie
Process:
Preheat oven to 350F
Lightly grease muffin tin
Cut biscuits into small pieces (I sliced into thirds then halved them)
Combine chopped biscuits, seasonings, cheese and melted butter in a large bowl
Mix to ensure biscuits are covered
Place 3-4 biscuit pieces into each muffin tin section
Bake at 350 for 15-20 minutes (until browned)
Let cool and enjoy!! Delicious!